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The best combination of sweet, salty and spicy. Try this quick & easy fruit salad with a twist at your next BBQ or block party that will have the whole party talking and asking for more. Made with SH’ That’s Hot! Habanero Hop Infusion, it adds just enough heat and flavor that will keep everyone surprised and asking for the recipe. Don't let the Habanero scare you ... the spice level is moderate and you can adjust based on the amount of sauce you use. The hops bring out a citrus flavor and aroma that takes this recipe to a new level. In a pinch, use whatever fruit you have in the fridge or what's in season (would be great with heirloom tomatoes, apples, pears or pineapple as well).
Heat Level: low to medium
Summer Fruit Salad - Ingredients:
4 peaches
2 mangoes
2 cucumbers
2 tbsp SH' That's Hot! Habanero Hop Infusion Hot Sauce
2 tbsp Extra Virgin Olive Oil (EVOO)
1/2 of a fresh lime, juiced
2 pinches of Salt
How to make it:
Dice the peaches, mangoes and cucumbers and put in a plastic or glass bowl. In a separate bowl, mix Habanero Hop Infusion, EVOO, lime juice and a pinch of salt to make the dressing. Pour 1/2 of dressing over fruit, toss with salad and add additional dressing to coat and based on desired spice level. Finish with one more pinch of salt on top. Serve and enjoy!
Fall / Winter variation - Ingredients:
2 packages of blueberries, washed
1 container of strawberries, washed & chopped
2 cucumbers
4 firm apples, cored & peeled
1 pineapple, cored & peeled (or use 1 can, drained)
2 tbsp SH' That's Hot! Habanero Hop Infusion Hot Sauce
2 tbsp Extra Virgin Olive Oil (EVOO)
1/2 of a fresh lime, juiced
2 pinches of Salt
How to make it:
Same as above
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