Carefully hand crafted from a select blend of roasted peppers and spices. Aged for 30 days before cooking, it takes us a long time to get the flavor just right with this sauce. Just a drop or two on your eggs, potatoes or pizza and that’s all you need. It is hot, but as with all our sauces it packs a lot of flavor too. Simmer the entire bottle with a tablespoon or two of salted butter and you have a perfect buffalo wing sauce, no other ingredients necessary. Just toss your wings in the sauce and enjoy.